Startin’ the weekend right

Step 1 – On Thursday, take a bowl full of strawberries, add a couple basil leaves and a splash of water.  Puree.  Pour into popsicle molds and place in the freezer.

Step 2 – On Saturday morning, nonchalantly hand the children popsicles for their first meal of the day.

Step 3 – Listen to your offspring squeal with the thrill of treats for breakfast!

Step 4 – Be awesome.


6 thoughts on “Startin’ the weekend right

  1. Just catching up though I am supposed to be on the treadmill. Love this. I just received some lovely basil from a friend and was wondering what to do with it all. Can't wait to try this! And a happy anniversary a few days late! Love to you all.

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